Petit Verdot 2023

A dry red wine made from 100% Cabernet Sauvignon grapes grown in the Northern Galilee, produced without added sulfites. The wine underwent controlled fermentation and was aged for 15 months in French oak barrels, preserving natural and organic production methods Deep red in color with aromas of black cherry, subtle spice, and dark chocolate Full-bodied with soft tannins, smooth texture, and a long, balanced finish. Best served with rich meat dishes, hearty pasta, or aged cheeses

Aged for 15 months. 14% Alcohol Level